INGREDIENTS
3 1/2 cups
Cranberry, fresh or frozen
1 tbsp
Orange, zest
2 tsp
Orange, fresh zest
4
Eggs, large
1/2 cup
Cranberry orange marmalade
2 tbsp
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 1/2 cups
Cake flour
4 cups
Confectioners' sugar
2 3/4 cups
Granulated sugar
3/4 tsp
Salt
2 tsp
Vanilla extract
1/2 cup
Orange juice, fresh squeezed
1 tbsp
Orange juice, fresh
1 cup
Butter
10 tbsp
Butter, unsalted
1
block Cream cheese, full-fat
2 tbsp
Heavy cream
1 cup
Sour cream, full-fat