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Zucchini Tomato Casserole

Katerina, Diethood
  • 35 minutes
  • Serves 8

INGREDIENTS

8 oz

cream cheese

2 tbsp

milk

1 tsp

dried basil

1/8 tsp

ground nutmeg

2

zucchinis

1 serving

ground pepper

2 larges

heirloom tomatoes

1 tbsp

garlic

1 tbsp

fresh basil

1 cup

italian cheese blend

2 tbsp

butter

1 serving

fresh basil