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French Silk Pie

Erin S
  • 20 minutes
  • Serves 10

INGREDIENTS

1

9- inch pie crust

3 oz

unsweetened chocolate (, melted and cooled)

1 cup

butter (, softened)

1 cup

sugar

1 tsp

vanilla

4

pasteurized eggs

1 cup

heavy cream

1/3 cup

powdered sugar

1/2 tsp

vanilla