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Beet, Citrus, & Chicory Salad with Ricotta Salata and Pistachios

bojongourmet.com
  • 45 minutes
  • Serves 4

INGREDIENTS

60 mls

apple cider vinegar

3 media

beets

60 mls

olive oil

3 larges

oranges

1/3 cup

pistachios

2 oz

ricotta salata

4 servings

Salt & Pepper

1 tsp

sea salt

1 tbsp

shallot

4 cups

from chicories