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Lemon Blueberry Pound Cake

www.theanthonykitchen.com
  • 124 minutes
  • Serves 12

INGREDIENTS

2 cups

cake flour

1 tsp

sea salt

3 larges

eggs

3

egg yolks

1 cup

unsalted butter

1 1/4 cups

granulated sugar

1 1/2 tsp

vanilla extract

2 tbsp

lemon juice

1 1/2 cups

blueberries