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Healthy Baked Eggplant Parmesan

www.eatingbirdfood.com
  • 65 minutes
  • Serves 8

INGREDIENTS

2 media

eggplants

2 larges

eggs

1 cup

almond flour

1 cup

parmesan

2 tsp

italian seasoning

1/2 tsp

sea salt

1 serving

black pepper

3 cups

marinara sauce

2 cups

shredded mozzarella

1/3 cups

basil


NOTES

  • Can use vegan mozzarella cheese and vegan parmesan cheese

    Fawn Brimhall • 2020-04-10

1 person Recommend This Recipe