INGREDIENTS
2 1/2 LBs
85% lean ground beef
2
eggs
1/2
zucchini
4 Cloves
garlic
1
shallot
1 Bunch
fresh parsley
1 1/2 Teaspoons
thyme
1 Teaspoon
salt
1 Teaspoon
black pepper
1/4 cup
romano cheese
1/2 cup
marinara sauce
4 Bunches
radishes
3 TBSPs
avocado oil
2 Teaspoons
rosemary