INGREDIENTS
1/2 lb
Bacon, cooked and finely chopped
2 cups
Mushrooms, fresh
1 cup
Spinach, frozen
1/2
Sweet onion, medium
2
Egg yolks
3
Eggs
3 tbsp
Lemon juice, fresh
1 1/2 cups
Flour
2 tbsp
Vegetable oil
11 tbsp
Butter
1/3 cup
Feta cheese
1/2 cup
Heavy cream
1 1/2 cups
Milk
1/2 cup
Parmesan cheese