Chocolate Chip Cookie Dough Icing

Unsalted Butter 8 Tablespoons (113g)

Granulated Sugar ½ cup (100g)

Light Brown Sugar ½ cup (105g)

Whole Milk ½ cup (120ml)

Vanilla Extract 1 teaspoon (5ml)

All Purpose Flour 1½ cup (188g)

Salt

Miniature Chocolate Chips ½ cup (85g)

Swiss Buttercreamas needed