INGREDIENTS
1/2 cups
water
3/4 tsp
table salt
1/4 tsp
black pepper
1/3 cups
whole wheat couscous
42 ozs
beefsteak tomato
1 Tbsp
olive oil
1 small
zucchini
1 small
onions
1/2 small
red sweet peppers
1 tsp
dried basil
15 1/2 ozs
canned great northern beans
8 ozs
canned tomato sauce
1/3 cups
low fat feta cheese