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Jalapeño Cream Cheese Burger

Julia Larish
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

ground beef

4 ozs

greek yogurt cream cheese

2 wholes

jalapeños

2 whole s

tomatoes

1 head

romaine lettuce

8 slices

bacon, cooked


NOTES

  • Use bell pepper if you are not a fan of spice so you still get the creamy, slightly crunchy texture.

    *Serves 4 People Per pound of meat
    *Greek Yogurt Cream Cheese can be found at Sprouts

    Julia Larish • 2020-04-14