INGREDIENTS
163 gs
flour
1 1/4 tsps
baking powder
1/4 tsp
salt
2 larges
eggs
84 gs
unsalted butter
155 gs
sugar
1 1/2 tbsps
vegetable oil
1 1/2 tsps
vanilla extract
150 mls
milk
1/4 cup
sprinkles
224 gs
unsalted butter
460 gs
powdered sugar
1 tsp
vanilla extract
2 tbsps
heavy cream
1 pinch
salt
1 serving
sprinkles