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Shrimp Tempura Roll – Crispy and Delicious in a Sushi Roll

howdaily.com
  • 25 minutes
  • Serves 2

INGREDIENTS

1 cup

sushi rice

6 larges

shrimps

1/4

avocado

4 Tbsps

bread

2 sheets

nori

1 serving

sesame

18 ozs

oil

3 1/2 Tbsps

all purpose flour

2 Tbsps

cornstarch

1/2 tsp

baking powder

1/4 tsp

curry powder

3 ozs

water

1 serving

ground pepper

1 serving

mat bean

1 serving

spring roll wrapper

1 serving

saucepan