INGREDIENTS
3 tbsp
lime juice
1 1/2 tbsp
honey
1/4 cup
fresh cilantro
2
garlic cloves
1/4 tsp
salt
1/4 tsp
pepper
1 inch
red pepper flakes
1/3 cup
extra virgin olive oil
1 cup
cooked rice
1 cup
cooked quinoa
14 oz
canned black beans
1
avocado
3/4 cup
tomatoes
2/3 cup
corn
1/2 cup
feta cheese
2 tbsp
fresh cilantro
1 serving
plain greek yogurt
1 serving
lime wedges
1 serving
salt and pepper