INGREDIENTS
1 tbsp
olive oil
1 large
onion
1 lb
lean ground beef
1 tbsp
cornstarch
1 tsp
oregano
1 tsp
garlic powder
1/2 tsp
salt
1/2 tsp
pepper
1 tbsp
chili powder
12 ozs
macaroni
3 cups
low sodium beef broth
2 cups
milk
12 ozs
shredded cheddar cheese
1 tbsp
fresh parsley