INGREDIENTS
6 tbsps
unsalted butter
3 tbsps
sugar
1 pinch
salt
1 large
egg yolk
105 gs
flour
1 tsp
sour cream
65 gs
sugar
1 tbsp
cornstarch
4 larges
egg yolks
60 mls
lemon juice
2 tbsps
lime juice
1 tbsp
lemon zest
3 tbsps
unsalted butter
60 mls
egg whites
100 gs
sugar
1/4 tsp
cream of tartar
1 pinch
salt
1
1
1
6 cups
standard non-stick muffin tin