INGREDIENTS
1 cup
coconut oil
1/2 cup
plain greek yogurt
3 larges
eggs
1 1/2 cups
granulated sugar
1/4 cup
brown sugar
1 tbsp
vanilla extract
1 cup
buttermilk
1/2 cup
lemon juice
1 tbsp
lemon zest
3 3/4 cups
flour
2 tsp
baking powder
1 tsp
baking soda
1 tsp
kosher salt
1 cup
blueberry jam
2 cups
blueberries
3 sticks
salted butter
4 oz
cream cheese
3 cups
powdered sugar
4 tbsp
blackberry jam