INGREDIENTS
1 cup
fed" sourdough starter
1 cup
milk
2 cups
flour
1 1/2 cups
sugar
1 cup
butter
2 tsps
vanilla extract
1 tsp
salt
1 1/2 tsps
baking soda
3/4 cup
cocoa powder
1 tsp
espresso powder
2 larges
eggs
24 ozs
bricks cream cheese
2 sticks
butter
1 TBSP
vanilla extract
1/2 tsp
salt
6 cups
powdered sugar