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Sizzling Fajitas With Grilled Skirt Steak

Traeger Kitchen
  • 55 minutes
  • Serves 8

INGREDIENTS

2

green bell pepper, sliced

2

red bell pepper, sliced

2

yellow bell pepper, sliced

1

vidalia onion, sliced

2

chopped garlic cloves

1 tbsp

olive oil

salt to taste

black pepper to taste

2

tomatoes

4 lbs

skirt steak

3 tbsp

traeger beef rub

2 Packages

flour or corn tortilla packages

1 person Recommend This Recipe