INGREDIENTS
1/4 cup
butter
3
lemons
1 1/2 cups
greek yogurt
2/3 c
coconut sugar
3 larges
eggs - if you prefer a lighter texture
1/4 cup
multi purpose flour
1/2 tsp
vanilla extract
1/4 tsp
lemon zest
1 slices
powdered sugar substitute and berries/lemon