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Jamaican Curry Shrimp

www.africanbites.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 tbsp

canola oil

1 lb

shrimp

1 medium

onion

2 larges

garlic cloves

1 tsp

thyme

1/2 Tablespoon

curry powder

2

green onions

1 Tablespoon

tomato paste

1 cup

coconut milk

1/2

bell/ bell pepper

1 cup

broth

1

scotch bonnet pepper optional

1 serving

salt and pepper