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Breakfast Popovers: Dutch Babies | Recipe By Chef Corbin Tomaszeski

houseandhome.com
  • minutes
  • Serves 4

INGREDIENTS

2 tbsps

butter

2

eggs

1/2 cup

milk

1/2 cup

flour

1 tbsp

granulated sugar

1/2 tsp

vanilla extract

1 pinch

salt

2 cups

raspberries

1 tbsp

granulated sugar

1 tbsp

orange zest