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Salisbury Steak with Mushroom Gravy

Natasha, Natasha's Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

90% lean ground beef

1/2

onion

2

garlic cloves

1/3 cup

panko bread crumbs

1 large

egg

1 1/2 tsps

worcestershire sauce

2 tsps

mayonnaise

1 tsp

salt

1/2 tsp

pepper

1 1/2 tsps

italian seasoning

1 Tbsp

ketchup

1 1/2 tsps

whole milk

2 tsps

dijon mustard

1 Tbsp

oil

1/2 medium

yellow onion

1 Tbsp

unsalted butter

8 ozs

mushrooms

2 Tbsps

flour

1 1/2 cups

beef broth

1/2 cup

water

1/2 tsp

worcestershire sauce

1/2 tsp

dijon mustard

2 tsps

ketchup

1/4 tsp

salt

1/8 tsp

ground pepper