INGREDIENTS
1 1/2 lb
Flank Steak
1/4 cup
cornstarch
2 tbsp
Olive Oil
1/2 tsp
mince Garlic, Cloves
3/4 cup
Soy Sauce
3/4 cup
Water
3/4 cup
Brown Sugar
1 cup
grated Carrots
green onions, for garnish
Super easy and surprisingly good!
Original recipe is too sweet. Much better with half the amount of brown sugar.
My whole family really enjoyed this recipe.