Favoreats
Favoreats LLC
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INGREDIENTS
3
lbs Halibut, skinless fillet
16
Cherry and/or sun gold tomatoes
6
Garlic cloves
2
sprigs Rosemary
1
Kosher salt
4 tbsp
Olive oil
4 tbsp
White wine, dry
8 ounces nduja, casing removed, crumbled, or Spanish-style chorizo, casings removed, thinly sliced, divided