Cafe Rio Pork

INGREDIENTS

3 lbs

Pork roast

1 c

Worcestershire sauce

1 tsp

Dried oregano

1 tsp

Powdered ginger

1 tsp

Salt

1 tsp

Chili powder

1 tsp

Garlic powder

2 Tablespoon s

Dried minced onions

1 cup

Dark brown sugar

1 cup

Red enchilada sauce

NOTES

When cooking an instant pot I have to Worcestershire sauce. When roast is done cooking I will put on sauté feature and add the enchilada sauce and brown sugar and cook for about 10 minutes on sauté

Bri Morin • 2020-04-26