INGREDIENTS
8 oz
tuna steak
1/2 tbsp
taco seasoning
1 tbsp
olive oil
8
flour tortillas
2 cups
pre cabbage
1/4 cup
radishes 2-3
1/4 cup
cilantro
1 serving
sesame seeds
1/2 cup
mayonnaise
1/2 tsp
sriracha depending on how spicy you like it
1/2 tsp
lime juice