INGREDIENTS
1/2 cup
Bean sprouts
1/2 cup
Carrots
1 tsp
Garlic
1/2 tsp
Ginger
1 cup
Green cabbage
1/4 cup
Green onions
1/4 cup
Vegetable broth, unsalted
3 tbsp
Oyster sauce
1 tbsp
Soy sauce
6 oz
Chow mein noodles, dried
1 tsp
Cornstarch
1 tsp
Sesame oil
2 tbsp
Vegetable oil
8 cups
Water