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Quinoa Skillet with Chicken and Garden Veggies

ifoodreal.com
  • 50 minutes
  • Serves 6

INGREDIENTS

1

large onion, minced

6

garlic cloves, minced

1 tbsp

avocado oil or coconut oil

2

large bell peppers, finely chopped

2

lbs boneless & skinless chicken breasts, cut into 1" cubes

1 1/2 tsp

salt

1 tsp

ground black pepper

1 cup

quinoa, uncooked

1 1/2 cups

water

2

bay leaves

2

medium zucchini, quartered

1

bunch broccoli, coarsely chopped

10 oz

grape tomatoes, halved

1

bunch parsley/dill/basil, finely chopped