INGREDIENTS
1 tsp
baking soda
2 sticks
butter
1 cup
buttermilk
1 tsp
cocoa powder
4 cups
confectioners' sugar
1 lb
cream cheese
2 larges
eggs
2 1/2 cups
flour
24 servings
pecans
2 tbsp
red food coloring
1 tsp
salt
1 1/2 cups
sugar
1 tsp
vanilla extract
1 1/2 cups
vegetable oil
1 tsp
white distilled vinegar