INGREDIENTS
1/2 cup
vegan mayo
1/2 cup
vegan cream
1/2 cup
almond milk
2 tbsp
parsley
2 tbsp
chives
1 tsp
dill
2 tsp
lemon juice
1/2 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
paprika
1 serving
salt and pepper
2 tbsp
hot sauce - i used jalapeno hot sauce