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Thai Red Curry Sweet Potato Dip

thevegan8.com
  • 20 minutes
  • Serves 3

INGREDIENTS

32 gs

almond butter

3 servings

almonds

15 ozs

cannellini beans

1 tsp

dried basil

1/2 tsp

ground coriander

30 gs

lime juice

30 gs

low sodium soy sauce

1/4 tsp

salt

248 gs

sweet potato

60 gs

thai red curry paste