INGREDIENTS
2
lbs Chicken thigh tenders or chicken breast, boneless skinless tenders
1
Garlic clove
1/2 tsp
Ginger, ground
2 tbsp
Ketchup
1/4 cup
Soy sauce
1/4 cup
All purpose flour
1/2 tsp
Black pepper
1 tbsp
Brown sugar
1/4 tsp
Red pepper flakes
1 tbsp
Canola oil
2 tbsp
Rice wine vinegar
1/2 cup
Cashews