INGREDIENTS
7 cups
greens
1/2 cup
cut strawberries
1/2 cup
raspberries
1/2 cup
blackberries
1/2 cup
toasted walnuts
1/2 cup
crumbled blue cheese or goat cheese
1/4 cup
packed chopped fresh mint
1/4 cup
packed chopped fresh parsley
1/4 cup
packed chopped fresh basil
For the dressing:
3 tbsp
fresh lemon juice
2 tsp
honey
1 tsp
dijon
1/4
cup, plus 1 tablespoon olive oil
salt and pepper