INGREDIENTS
1 sheets
preheat the oven to 325 degrees f and set out a cookie and a piece of parchment paper
1 large
flour
1 serving
in a separate bowl
1/4 cup
slowly add in the ingredients to the wet ingredients and then mix in the chocolate chips. if the dough looks more like cake batter than cookie dough here
1 serving
refrigerate the dough )
1 sheet
smack the cookie against the counter top gently in order to create that wrinkled-cookie texture on top of your cookies and let them set and cool