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Easy Tofu Curry

thealmondeater.com
  • 35 minutes
  • Serves 3

INGREDIENTS

1

tofu

3 tbsps

cornstarch

3 tbsps

olive oil

2 cups

cooked brown rice

3/4 cup

coconut milk

3 tbsps

red curry paste

1 cup

yellow onion

1

red bell pepper

4

garlic cloves

1 tsp

fresh ginger

1 handful

spinach

1 serving

cilantro