INGREDIENTS
6 fillets
mahi mahi
1 serving
coconut oil
1 serving
salt
1 serving
cumin
1 serving
chili pepper
1
lime
2 packages
corn tortillas
10 ozs
green cabbage
3
green onions
1/3 cup
sour cream
2
juice of lime
1/2 tsp
kosher salt
1/2 tsp
chili powder
1 pinch
cumin
1 pinch
black pepper
2 cups
mango
1/2
juice of lime
1 dash
chili powder