Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsps
extra virgin olive oil
1 tbsp
sea-salt
2 lbs
pork tenderloin
4 ozs
butter
2 tbsps
garlic
1 tsp
dried basil
1 tsp
oregano
1 tsp
dried thyme
1 tsp
dried parsley
1/2 tsp
dried sage
1 tbsp
seasoning blend
1 cup
chicken stock