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Blueberry Sour Cream Pie - Wood & Spoon

thewoodandspoon.com
  • 50 minutes
  • Serves 9

INGREDIENTS

1

diamond walnut pie crust

3/4 cup

cream

1/4 cup

milk

1 large

egg

1

egg yolk

3/4 cup

sugar

3 tbsp

flour

1 tsp

vanilla

1 tsp

lemon zest

1/4 tsp

salt

2 cups

blueberries

1/4 cup

flour

3 tbsp

sugar

3 tbsp

butter

3 tbsp

walnuts