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Teriyaki Tenderloin for Venison, Elk, or Antelope

thehuntingmom.com
  • minutes
  • Serves

INGREDIENTS

2/3 cup

liquid aminos

3 tbsps

sesame oil

3 tbsps

honey

2 tbsps

vinegar

1/4 cup

onion

2 cloves

garlic

1 tsp

ginger

3/4 tsp

pepper

1 lb

venison tenderloin

1 tbsp

arrowroot powder