INGREDIENTS
1/2
avocado
1
garlic clove
1
juice of lime
1/2
juice of lemon
1 small handful
basil
1 small handful
flat-leaf parsley
20 gs
pumpkin seeds
40 gs
natural almonds
1 tsp
honey
1 pinch
sea salt
4 smalls
zucchini
200 gs
cherry tomatoes
1/2 small handful
flat-leaf parsley