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Funfetti Chip Scones

Sally's Baking Addiction
  • 45 minutes
  • Serves 8

INGREDIENTS

2 cups

all-purpose flour (spoon & leveled), plus more for hands and work surface

1/2 cup

(100g) granulated sugar

2

and 1/2 teaspoons baking powder

1/2

teaspoon salt

1/2

cup (115g) unsalted butter, frozen

1/2 cup

heavy cream (plus 2 Tbsp for brushing)

1

large egg

2 tsp

pure vanilla extract

1/4 tsp

almond extract (optional, but tasty!)

1/2 cup

semi-sweet chocolate chips

1/2 cup

white chocolate chips

1/2 cup

rainbow sprinkles

1 cup

confectioners' sugar

2 tbsp

(30-45ml) milk or heavy cream

1 tsp

pure vanilla extract

salt, if desired