INGREDIENTS
2 servings
caesar dressing
1 tsp
dijon mustard
1 large
egg yolk
2 cloves
garlic
1/4 tsp
ground pepper
1 tsp
bbq sauce
1 tsp
kosher salt
1 cup
olive oil
2 servings
parmesan cheese
1
romaine lettuce
2 servings
Salt & Pepper
1/4 cup
water
2 Tablespoons
white wine vinegar