INGREDIENTS
1/2 lb
lumaca rigata pasta
6 ozs
spinach
4 ozs
cremini mushrooms
2 cloves
garlic
1 oz
pea greens
1 bunch
thyme
3 Tbsps
panko breadcrumbs
2 Tbsps
butter
2 Tbsps
tomato paste
1
shallot
1/4 tsp
pepper flakes
1/4 cup
parmesan cheese
2 Tbsps
spreadable goat cheese