logo

Favoreats

Favoreats LLC

GET — On the App Store

View

7 Layer Dip

Buns In My Oven
  • 50 minutes
  • Serves 16

INGREDIENTS

16 ozs

Refried beans (2 cups)

12 ozs

Guacamole (1 1/2 cups)

16 ozs

Sour cream

8 ozs

Cream cheese (room temperature)

1 packet

Taco seasoning

2 cups

Shredded Mexican blend cheese

3 ozs

Canned sliced black olives

2

Roma tomatoes (diced)

1/4 cup

Green onions (chopped)


NOTES

  • A squeeze of fresh lime juice over the top really amps up the freshness and makes the flavors pop.

    Store tightly covered in the refrigerator for 2-3 days. The guacamole will oxidize and the tomatoes may release some liquid as it sets, but overall the dip holds up pretty well.

    Carley Breneman • 2020-05-01