INGREDIENTS
115 gs
chocolate
28 gs
cocoa
177 mls
water
190 gs
cream
1 tbsp
vanilla extract
280 gs
jeanne's all purpose flour mix
3/4 tsp
baking soda
1 tsp
salt
1/2 cup
butter
213 gs
brown sugar
150 gs
granulated sugar
120 mls
tasting vegetable oil
3
egg yolks
3 extra larges
eggs