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Bacon-Wrapped Meatloaf

Paula Rhodes
  • 50 minutes
  • Serves

INGREDIENTS

3/4 cup

crushed Ritz crackers (12)

1/3 cup

milk

1/2 cup

onions (I prefer frozen for easy digestibility and softness when cooked)

1 clove

garlic

1 lb

ground chuck

1 lb

ground pork or turkey

2

eggs

1 tbsp

prepared cream horseradish

1/4 cup

chili sauce (or ketchup)

2 tsp

Worcestershire sauce

1/4 cup

chopped parsley (optional)

Ketchup (enough to cover loaves)

10

slices pre-cooked bacon

Salt and Pepper