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Brown Sugar Pumpkin Pie

www.thecountrycook.net
  • 85 minutes
  • Serves 6

INGREDIENTS

2 tbsps

butter

15 ozs

canned pumpkin puree

9 inches

deep dish pie shell

3 larges

eggs

1 cup

heavy cream

1 cup

light brown sugar

1 tbsp

pumpkin pie spice

1/3 cup

sour cream

2 tsps

vanilla extract