INGREDIENTS
1/3 cup
granulated sugar
1/2 tsp
apple pie spice*
2
and 1/2 cups (315g) all-purpose flour
1
and 1/2 teaspoons apple pie spice*
1 tsp
baking powder
1/4 tsp
salt
1 cup
unsalted butter, softened to room temperature
3/4 cup
granulated sugar
1
large egg, at room temperature
1
and 1/2 teaspoons pure vanilla extract
homemade salted caramel*