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Frosted Strawberry Pop Tarts

Amy Wisniewski
  • 80 minutes
  • Serves 6

INGREDIENTS

1

Egg, large

2

Egg yolks, large

1 tsp

Lemon juice, freshly squeezed

5/8 cup

Strawberry jam or preserves

2 cups

All-purpose flour

1

Flour

1 tbsp

Granulated sugar

3/4 cup

Powdered sugar

1 tsp

Salt, fine

1/4 tsp

Vanilla extract

2 sticks

Butter, unsalted

5/16 cup

Milk

1 tsp

Water